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LIMBO: A New-Concept Gastronomic Manufactory

2026-05-07 09:46
The guests on this episode are Marine Khalpin, Director of Marketing and Communications, and Alla Dzhurdzhevich, Director of the Project from LIMBO.

LIMBO is a new-concept gastronomic manufactory featuring a full production cycle spread across 3 floors and 700 square meters.

What we discussed in the studio:
  • What is a gastronomic manufactory?
  • How did the concept come about?
  • Is it possible to create a successful establishment outside of central Moscow?
  • Should one be afraid to open a business during a crisis?
  • ... and much more!

Watch the full version on our platforms:
YouTube | Rutube

#Gotovo #ModernBakery #Confex #Interview #AskAnExpert
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Modern Bakery Moscow | Confex | Gotovo is a cluster of international exhibitions of equipment and ingredients for bakery, confectionery, ready-made food, and semi-finished products.
NEXT TRADE SHOW: March 23–26, 2027 | Moscow, Timiryazev Center

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