16 June 2022 г.
Lisa Batt, pastry chef, brand chef of cafe NIQA pâtisserie & café invites you to visit a master class "Shu Paris-Brest. A small hazelnut cake as a symbol of France"
Lisa Butt is a pastry chef, brand chef of the cafe NIQA pâtisserie & café.
NIQA pâtisserie & café - 2 cafes of the BUTT GROUP holding, the concept involves confectionery production without semi-finished products in an open kitchen. The design and concept were developed by the Butt family. In addition to patronage, Lisa runs a pastry shop with her husband and partner, Ali Butt.
AS A RESULT OF THE MASTER CLASS, YOU WILL KNOW: