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Coupet Sugars The secret of traditional Liege waffles

Coupet Sugars will present 2 types of pearl sugars on Modern Bakery Moscow March 22-25, 2022.

The secret of traditional Liege waffles will be revealed by the Belgian company Couplet Sugars, which presents a range of dry sugar varieties and the tells about the ways of using them.

🔸 It will be possible to find out the difference between the types of pearl sugars very soon at the Modern Bakery Moscow exhibition.
✅ How to make real Belgian waffles crunchy?
✅ Which pearl sugar is suitable for decorating confectionery and retains its bright white color?
✅ What kind of pearl sugar is optimal to include in a caramelization product?

🔝Join and visit Couplet Sugars at booth 21B80 via Modern Bakery Moscow March 22-25, 2022.