🥐 In the studio Modern Bakery | Confex | Gotovo – Anna Gribanova! Head Baker-Consultant; Bread Instructor at GASTRONOMY INSTITUTE and a person who knows everything about the dough (more than 20 years in this business). A permanent expert of our exhibitions.
Watch the new issue with Anna:
→ Rutube | Youtube ←
#bakery #modernbakery #business #pastry #askexpert
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Modern Bakery Moscow | Confex | Gotovo is a cluster of international exhibitions of equipment and ingredients for bakery, confectionery, ready-made food, and semi-finished products.
NEXT TRADE SHOW: March 23–26, 2027 | Moscow, Timiryazev Center
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Watch the new issue with Anna:
- Optimizing baking costs for Easter
- Is the consumer willing to pay for a high-quality panettone?
- What equipment can you save on?
- How can a manufacturer competently plan an Easter cake campaign?
- What mistakes do novice bakers make?
- Baking and technological trends in different countries
→ Rutube | Youtube ←
#bakery #modernbakery #business #pastry #askexpert
____________
Modern Bakery Moscow | Confex | Gotovo is a cluster of international exhibitions of equipment and ingredients for bakery, confectionery, ready-made food, and semi-finished products.
NEXT TRADE SHOW: March 23–26, 2027 | Moscow, Timiryazev Center
Subscribe to news >>>