GOTOVO

GO TO VOLUME WITH TECHNOLOGIES FOR READY-TO-EAT FOOD

NEW SECTION OF TRADE FAIR

EXPAND YOUR SALES HORIZONS

The "GOTOVO" section presents new equipment, packaging and ingredients for enterprises with their own food production, factory kitchens, dark kitchens and food processing plants

TECHNOLOGICAL SOLUTIONS FOR:




FRUIT AND VEGETABLE PROCESSING


Equipment for washing, cleaning, processing, slicing, portioning and preparing vegetables and fruits

 
MEAT AND FISH PROCESSING


Equipment and accessories for the production of meat and fish semi-finished products (minced meat, cutlets, sausages, marinated meat, meat ready for final processing) and ready-made dishes.

 
BAKERY PROCESSING

Equipment for different types of dough and semi-finished products from it (pizza dough, pancake dough, various types of noodles), ready-made baked goods, including frozen)

 
CULINARY

Equipment for preparing ready-to-eat food.

 
PARTICIPATE WITH A STAND

THE EXHIBITION is VISITED BY SPECIALISTS OF RETAIL CHAINS WITH OWN PRODUCTION:




1300+

Chain bakeries and confectioneries

1100+

 HoReCa

1000+

Retail enterprises: regional and federal chains

250+

Managers of own production - students of the business program

WHAT TO EXHIBIT:




WE MEET PROFESSIONALS

BUSINESS PROGRAM IS DEDICATED TO CURRENT ISSUES IN THE INDUSTRY

MORE THAN 20 TOP SPEAKERS AND INDUSTRY EXPERTS


CONFERENCE

OWN PRODUCTION AS A COMPETITIVE ADVANTAGE OF A TRADE NETWORK

Experts discuss:

  • Import substitution – talking or doing? In what part is it realistic to substitute 100% of imports?
  • Expand or contract the product matrix? What influences this - equipment, ingredients, raw materials, price or buyer behavior?
  • We made it - we sell it. Which promotion channels have taken off? Has the departure of social media affected your sales? How?


DETAILS on  Retail.ru


TIME TO BE THE FIRST: Today there is no need to be afraid to be the first, we need to open a new page in the new realities of our industry among professionals