INDUSTRY NEWS AND NEW PRODUCTS OF THE EXHIBITORS 

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Your novelty is always in sight - the product doesn't have a chance to go unnoticed.

more

New products from the General Partner of the exhibition - Berta Group

We are sharing with you an interesting novelty from the General Partner of the exhibition – Berta Group:

A new line of Unimix Bread - VITA baking mixes with vitamin and mineral complex will be presented at the exhibition:

  • mixture for baking dark bread (with cocoa)
  • mixture for baking bread with carrots
  • mixture for baking flaxseed bread
  • mixture for baking bran bread
  • mixture for baking potato bread
  • mixture for baking pumpkin bread

 
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New interesting packaging for pizza

Let's start the working week with delicious content – today we'll talk about pizza and trends for small ready-to-eat food Mini pizza, micro pizza and even bento pizza – all these interesting types of pizza require new packaging solutions...
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The Post Show video of the trade fair is published on the YouTube channel

   Vividly, lively, interesting and effective – this is how the Modern Bakery | Confex 2024 trade fair was held 258 exhibitors from 13 countries 14,815 visitors from 29 countries 4,207 visitors of the business program 2,102 master class...
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First sneakers on the waffle base

   How to spend the weekend before vacation? Of course, actively and energetically! 💪 Let's continue the sports topic with interesting news: Eggo, in collaboration with SRGN (The Shoe Surgeon), has released waffle sneakers in support of a ne...
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New post-exhibition interview at the YouTube channel

   The first post-exhibition interview is already on our YouTube channel! Ready-made pastries and food are a natural trend. Why? 🤔 We asked Dmitry Dudenko, Director of Sales North Europe and BeNeLux, WIESHEU GmbH, about the 2024 exhibition, a...
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The latest trends of pastry at Modern Bakery | Confex 2024

   Modern Bakery | Confex is not only a big trade show of equipment and ingredients for bakery and confectionery production, but also a reflection of industry trends 🙌 On March 19-22, the latest baking trend was presented to visitors at the Unigrà...
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Results of the trade show 2024

   The Modern Bakery | Confex exhibition has only recently finished its work, and we are starting to summarize the results:  14,815 visitors from 29 countries 258 exhibitors from 13 countries The market is growing – we are growing too! T...
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Exhibitor 2024: Roskholod

Shock freezing is the way to a new business line in pastry confectioneries and bakeries.   On March 19-22, at Modern Bakery | Confex, Roskholod will present a shock freezing cabinet manufactured by PC Intercold at stand 21C30.   🔸20 levels for g...
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Exhibitor 2024: Tatkrahmalpatoka JSC

New exhibitor at Modern Bakery | Confex 2024: Tatkrahmalpatoka JSC 🙌 For the first time at the Modern Bakery exhibition, Tatkrahmalpatoka plant, a manufacturer of grain extracts in Russia with a century and a half history, will present its produc...
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Your contribution to the popularization of bread is real!

We are preparing something interesting for you within  the trade show 😉 Participate in the flashmob "I love bread" within the trade show on March 19-22 - your contribution to the popularization of bread is real! 🙌 Free registration at t...
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Exhibitor 2024: LEWANT Rus

   We continue to introduce the new products that our exhibitors will present at the trade show on March 19-22 🙌 LEWANT Rus company presents at stand 22B95 a new line of rotary ovens with increased productivity – models for 100, 200 and 300 bread ...
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Exhibitor 2024: Unigra

   New products from the Italian company in the production and sale of edible oils, fats, margarine and semi-finished products for confectionery and bakery production, UNIGRA Russia Master Martini, at the exhibition Modern Bakery | Confex ✨ At s...
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Exhibitor 2024: HABASIT

   New spiral conveyor drive system from HABASIT at the Modern Bakery | Confex exhibition on March 19-22: 🔸Durable swivel belt 🔸special edge modules for the inner radius with a strong tooth About all new HABASIT products on March 19-22, 2024 a...
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Exhibitor 2024: Datadget

Next week at the Modern Bakery | Confex trade show you will see not only equipment and ingredients for the production of bakery and confectionery products, but also for the production of semi-finished meat products 🙌 You will see the Datadget in ...
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Exhibitor 2024: ARCXO GROUP

   A unique solution for the automatic packaging of bakery products at Modern Bakery | Confex on March 19-22 🙌 At booth 22B40 ARCXO GROUP you will see: 🔸 GBK 420 Hartmann GHD automatic product packaging with a capacity of up to 70 packages pe...
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Exhibitor 2024: foreign exhibitors

Find a suitable foreign supplier without leaving Russia – on March 19-22, we will see technological solutions from exhibitors from Germany, Hong Kong, Greece, Iran, Italy, the Czech Republic and other countries 🌎 Wachtel (Germany) presents the AT...
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Exhibitor 2024: Amadey

A new line of dry ingredients for healthy lifestyle products and not only at the exhibition on March 19-22 🙌 At the stand of Amadey 21B40 you will see samples of a new line of functional ingredients: deactivated barley malt extract "Sat...
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New Chinese companies at the trade show

We present new exhibitors from China, which equipment and ingredients you will see on March 19-22. 🙌 🔸🔹AOCNO – multifunctional bread production lines, lines for the production of toasts, hamburgers, buns, hot dogs, straightening equipment, packag...
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Technical partner of the trade show

We present the technical partner of the Modern Bakery | Confex exhibition – the company Abat! 🙌 In addition to the equipment in the master class areas on March 19-22, you will see new items at the exhibitor's stand 21D80: 🔸ovens 🔸rotary c...
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Congratulations on International Women's Day!

Dear women, the whole team of the Modern Bakery | Confex exhibition congratulates you on International Women's Day! ❤ We wish you to remain the same beautiful, to be a source of love and light. May inspiration come with spring, and with dream...
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Exhibitor 2024: Polair

On March 19-22, new refrigerated tables for bakeries and pastry shops will be shown at the Polair 21C65 stand: ✅increased depth of 800 mm ✅designed for baking trays and boxes of the EN standard The range includes models with a width from one to...
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New exhibitors from Turkey at the trade show

Introducing new companies from Turkey at the Modern Bakery | Confex exhibition: CONFECTRA – equipment for the production and packaging of confectionery products. COSKUN MAKINE - lines for the production of waffles, cakes, cookies, and chocolate...
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Invite you to the business forum Confex. Confectionery expertise

Dear friends, we hasten to congratulate you on the first day of spring and remind you that March is not just the beginning of the spring period and the proximity of summer, but also the month of the Modern Bakery | Confex exhibition and the Confex. ...
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General Partner of the exhibition - Berta Group

   A novelty from the General Partner of the exhibition – Berta Group – at Modern Bakery | Confex: A special line of baking mixes UNIMIX bread Balance. Each ingredient solves a number of tasks and covers many of the needs of the end customer 🙌 ...
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Let us introduce the Official yeast supplier of the exhibition

We are pleased to introduce Lesaffre, the Official yeast supplier of the Modern Bakery | Confex exhibition Every third HOBBY in the world is produced using the exhibitor's products. The company is preparing a lot of interesting and useful ...
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Exhibitor 2024: WACHTEL

   We continue to introduce you to the exhibitors, whose solutions you will see on March 19-22. Today we will tell you about the company that many bakers already know – Wachtel 🙌 At the stand 22C10, the exhibitor will present the ATLAS 08 XL rotar...
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New products of the General Partner at the trade fair

We are sharing with you an interesting novelty from the General Partner of the exhibition Modern Bakery | Confex – Berta Group: At the trade fair, the exhibitor will present a new, special line of baking mixes — UNIMIX bread Balance. Each ingr...
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St. Valentine's Day greetings!

   We started the day with festive news, we will end it with festive greetings 🙌 Dear friends, the whole team of the Modern Bakery | Confex exhibition wishes you a happy Valentine's Day! We would like to say how much we love each of our visi...
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Exhibitor 2024: DITO GROUP

   Two colors are better than one: the secret of two–color products is known by the exhibitor of the Modern bakery | Confex 2024 trade fair - Dito Group 🙌 At the exhibition on March 19-22, the company will present equipment for bakery and confecti...
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Exhibitor 2024: Amadey

   We continue to introduce you to the exhibitors of the 2024 trade fair – today we will tell you about the Amadey company 🙌 Amadey is a Voronezh company that produces raw materials for the food industry and has been operating for 10 years. The...
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How Russian bakery and confectionery producers celebrate the International Dessert Day

On the International Dessert Day, Russian producers of confectionery and bakery products gain popularity at the first Made in Russia festival and fair in China. In the first days, visitors purchased products worth 19 million rubles 🙌 The Russian ...
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Exhibitor 2024: HALLDE

   Latest news from the exhibitors of Modern Bakery | Confex✨ On March 19-22, HALLDE company will present cutting equipment for bakeries, pastry shops, cafes, pizzerias at the exhibition. Vegetable cutters, cutters, processors - these machi...
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Space novelty from OREO

   Space novelty: a new line of space cookies with pink and blue filling from OREO🌌 And you can not only eat these cookies, but also win a chance to fly into space! But do not rush to pack your bags and train to survive in zero gravity – only ...
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Exhibitor: AVA-PRO

A novelty from AVA-PRO at the Modern Bakery exhibition – for a special flavor of bread On March 19-22, at the  stand 21D75, the company will present a new product – starter culture DF, which was derived from a combination of thermophilic and mesoph...
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For packaging solutions - visit Modern Bakery

We begin the first working week of the new year and present the exhibitor of the 2024 trade fair – the APOLLO company, which has been successfully operating for more than 10 years in the transport packaging market ✨ For the first time at Modern B...
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Exhibitor 2024: JAC

New Year – the latest news. JAC, a well-known company with more than 75 years of success history, confirmed its participation in the exhibition. What awaits visitors at the exhibitor's stand? The technology of artisan damage-free dough mak...
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Season Greetings!

     Dear friends, we wish you a Happy New Year! 🐉 We wish you that 2024 will be a year of success, prosperity, well-being in all plans and new achievements. Thank you for being with us all the past year ❤ See you in the New Year 2024🎄🎉 #n...
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A new business idea for 2024

We are finishing the last working week of the outgoing year with a new trend in New York and an interesting business idea for entrepreneurs on holidays and after holidays - tea salons ☕ We tell you how it works in New York: Brooklyn High Low a...
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Exhibitor 2024: DEBAG

While you are registering for the exhibition, we continue to introduce the exhibitors of Modern Bakery Moscow | Confex 2024. Today we will tell you about the permanent participant of the exhibition – DEBAG company. On March 19-22, 2024, at the exhi...
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Registration start! 🎉

Great news for everyone who has been waiting – we are announcing the start of registration for the international industry exhibition Modern Bakery Moscow | Confex! 🎉 We are preparing a lot of new things for you in the coming year: 🍞 Expanded e...
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Vesuvianan croissant

The "Unusual products" category is back in business – this time our attention was attracted by black croissants from the online retailer "Scooter". The reviews on it are mixed, but you need to recognize the creative approach 🤔 ...
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The color of the year 2024 is Peach Fuzz

The Pantone Color Institute named the Peach Fuzz shade as the color of 2024 And we have prepared a selection of ideas for using the trending color of the coming year in the decoration of products. Scroll through the carousel to get inspired and a...
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Happy Hanukkah!

A series of December holidays has started: Hanukkah is celebrated on December 7-15 this year🕯️ Among the visitors and exhibitors of the trade fair there are people who celebrate this holiday – the Modern Bakery Moscow | Confex team is in a hurry ...
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Exhibitor 2024: NTC (НТЦ)

The MIWE brand, well-known to bakers, is pleased to welcome customers and partners at the Modern Bakery Moscow | Confex 2024 exhibition and to please industry experts with great news: the MIWE brand remains on the Russian market! ✨ At the exhibit...
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The interview with Thomas Halpin is on YouTube channel

   A bilingual interview on our official YouTube channel: at the exhibition we talked with Thomas Halpin, founder of Layers Bakery, chef Maya, brand chef of T1. At Modern Bakery Moscow | Confex, Tom was the speaker of the public talk "Busi...
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The unusual format of shop in China

Did you know that a grocery store can be located not only at home, but also in a remote area? Of course, small shops in the mountains will not surprise anyone anymore. But what fo you think about a mini-market right on a steep cliff? ⛰️ In China,...
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Exhibitor 2024 - GIVMANN

We continue to introduce you to the exhibitors of the 2024 exhibition: the next company is GIVMANN, which has been successfully operating in the bakery equipment market for almost 20 years. GIVMANN is a comprehensive supplier of bakery, confectioner...
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Exhibitor 2024: CSM Ingredients

We continue to introduce you to the exhibitors of the 2024 trade fair and the products that you will see at the exposition on March 19-22 🙌 We are sure that many of you are well acquainted with the hero of our post today – CSM Ingredients. The co...
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Wrapperless bars from the start up from UK

The British startup One Good Thing (OST) has released the world's first line of protein and snack bars without wrappers. Moreover, according to the company, it is absolutely safe to eat: the products are completely covered with an edible natural...
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We celebrate the World Bread day

We are preparing for the exhibition 2024 and celebrate World Bread Day with freshly prepared wheat bread 🍞 Bread is a delicate matter: its quality depends on both ingredients and equipment. And we thank our exhibitors who every year present high-...
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A cafe on 2 sq. meters

We dedicate today's Friday content to an interesting solution in the HoReCa segment – a cafe 2 sq. meters from the Krasnodar startup Qummy 🍩 What is the concept?  🔸A freezer is installed on these 2 sq. meters which according to the creator...
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Meet the General Partner of the exhibition - Berta Group!

One of the largest manufacturers of food ingredients in Russia WHY DO WE CHOOSE Berta Group? 30 years of experience and dedication to our favorite business; The leader in the production of bread and confectionery mixes, emulsions for greasing m...
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Scientists made alternative kefir from discarded bread

Interesting news before the weekend: Spanish scientists made an alternative kefir from dried bread 🥛     In short: the researchers bought discarded wheat bread, dried it, crushed and sifted 🍞 The resulting mass (which included starch) was mixed wi...
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The accreditation of the Halal Center opens up prospects for export

New prospects for the products export: the Russian Halal Certification Center (IHCCR) has received accreditation to the Persian Gulf countries 🙌   The accreditation was provided by the GCC Accreditation Center. Thanks to this achievement, certific...
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"Sun" bakeries: bakeries running on sun energy

Environment caring news again today: Solarbakery company presented an unusual concept of bakeries in Stuttgart as part of the Urban Future Conference event 🥖 What is unusual about the concept, you ask? The fact is that such bakeries are powered b...
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The company InDrive plans to launch the goods delivery using horses

Delivery that surprises  Today we decided to dispel the myth that Monday is a hard day. We share interesting news: InDrive company can launch horse delivery in Kazakhstan.    A representative of the service is considering such an opportunity to...
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Well-known Alyonka has changed her image

The wind of change has touched not only the weather in Moscow: Artemy Lebedev studio has developed a new visual for coffee shops chain ☕   The visitors of VK Fest were the first to see the new image of Alyonka and were able to taste latte and bake...
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Belarus increases export of frozen bakery products worldwide

Belarusian manufacturers noted a special demand for frozen bakery products: the press service of the Ministry of Agriculture and Food of the Republic of Belarus told about it. Over the past year, production volumes have increased by more than 2 time...
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Innovative cargo transportation in the retail world

Innovative technologies have entered the retail world: X5 Group has launched regular unmanned cargo transportation along the M11 Neva highway St. Petersburg — Moscow. The company became the first grocery retail company to launch such autonomous carg...
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Siberian Federal University scientists found the solution for longer shelf life of bread

Now the bread storage life can be increased without the addition of preservatives: Siberian Federal University scientists have supplemented the recipe of wheat and rye-wheat bread with flour made of apples and pea isolate 🍎 With a request to deve...
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Congratulations to the World Chocolate Day!

   On the World Chocolate Day, we congratulate everyone involved in the confectionery industry and invite you to remember how went the "sweetest" event of March this year - the international business forum Confex. Confectionery expertise:...
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Pizza made by a robot: the first world's robotic pizzeria opened in Paris

     Getting closer to the realities of the movie "Back to the Future": the world's first robotic pizzeria has opened in Paris. The whole process is fully automated: from rolling dough to packing pizza into a box.     Sebastian Rove...
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The first halal certification body has been accredited in Russia

Russian manufacturers will be able to certify their assortment as halal products: The Roskachestvo Halal Center has successfully passed the accreditation procedure ✨ This is the first body in Russia that certifies products according to the halal sta...
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Mondi completes sale of three Russian converting operations

The Austrian company Mondi has completed the sale of three packaging processing plants in the Lipetsk, Yaroslavl and Sverdlovsk regions to the Gotek Group. The transaction  amounted to 1.6 billion rubles.  The company also continues to consider o...
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Our visitors who never cease to amaze: JSC "Chelny-Bread"

Our visitors who never cease to amaze  Today JSC "Chelny-Bread" is a truly unique enterprise. The production of the first "anti-cancer" bread in the Republic of Tatarstan has been launched here, and new high-quality wheat vari...
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The Russian Retail chain "Pyaterochka" installs innovative equipment to reduce greenhouse gases emission

The Russian retail chain Pyaterochka has announced the launch of a pilot project of installation innovative refrigeration equipment in its stores aimed at reducing greenhouse gases emission.  We are talking about replacing freons and switching to...
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Delivery that amazes: Domino's Pizza delivery men fly jetpacks

   Delivery that amazes    While the rest of the delivery services live in 2023, Domino's Pizza delivery men work in 2054: British pizza couriers now fly jetpacks. Hot pizza was delivered directly to a music festival in England 🍕   The jetp...
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New confectionery trend: searching for inspiration in neural networks

Confectioners are real artists and often they look for inspiration in different sources: from works of fine art and nature to modern online resources Instagram and Pinterest.  But often the consumer is waiting for a unique dessert, fundamentally ...
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A 3,000-year-old bakery has been discovered in Armenia, where flour has been preserved

A bakery has been discovered in Armenia that is, imagine, 3,000 years old!  During excavations in Metsamor, a group of Armenian and Polish archaeologists discovered the remains of a large building, where impressive reserves of flour were found. You...
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Sincere congratulations from us at Global Exhibitions Day

Today we are celebrating a professional holiday – Global Exhibitions Day!  We celebrate it by preparing even more useful events for you, an interesting and relevant exposition, as well as a wide space for networking.  How this year's exhibiti...
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Russian manufacturers and Gefera Media delegation visited Bakery China 2023

A delegation of Russian manufacturers headed by the President of the Russian Bakers Union  Alexey Lyalin visited the Bakery China exhibition, which took place last week in Shanghai. Representatives of the Russian delegation noted the special inte...
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Packaging manufacturers present eco-packaging at the exhibition 2023

Last Friday, the Russian government approved a draft law on the obligation of manufacturers to dispose all packaging from 2027. At the same time, companies will be given a choice — to dispose it themselves or pay a tax fee so that the government doe...
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Choco Pie introduces new flavours

2 weeks ago at the business forum "Confex. Confectionery expertise" we have identified the key trends of the confectionery industry, and today we see how manufacturers of popular products introduce new unusual products to their assortment ...
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Have time to plan the promotion of your brand at the 2024 exhibition

According to statistics, 86% of exhibitors are satisfied with the results of this year's Modern Bakery Moscow | Confex exhibition. Do you want to be among these happy people?  Apply for participation with a stand at the 2024 exhibition. For e...
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Watching the video report of the exhibition and looking for you

The main meeting of bakery and confectionery industry specialists Modern Bakery Moscow | Confex 2023 is over, and the pleasant aftertaste remains.  We invite you to once again plunge into the productive atmosphere of this year's exhibition! F...
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About the plant of the future launch we told at Modern Bakery Moscow | Confex

The future of the bakery industry has already arrived! At Modern Bakery Moscow | Confex, General Director of JSC "Smak" Fufarov V.V. told about the launch of a new production - the plant of the future "SMAK" in Yekaterinburg.  ...
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Thank you for being for us!

13,592 specialists visited the exhibition in 4 days! 🥳 Thank you for being with us all this time full of productive events and meetings ✨ Thank you for being with us ❤️ We hope you enjoyed the exhibition as much as we did. Soon we will share w...
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Highlights of the 4th day

How was the 4th final day of the main meeting of specialists of the bakery and confectionery industry? Informative, intense and active: 📝 We talked how to build a successful baking business at a seminar with Konstantin Malkov, the owner of the ...
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24 March, business program

We are starting the final day of the exhibition in an hour 🙌 You still have the opportunity to join via the link at the website 😉 What events have we prepared for you for today? 🔻11:00-13:00 - Seminar "Baking business in questions and answer...
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Highlights of the 3rd day

Highlights of the exhibition: what did we remember about the 3rd day of the main meeting of specialists in the bakery and confectionery industry? ✨ 🙌 Determined the order of organization of control and indicators of quality and safety of products...
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Master classes. 23 March

Do not forget notebooks for taking notes, because the third day promises us interesting and informative master classes from top bakery and pastry chefs 🙌 🔸10:30–12:00 - DELIGHT3. Pleasure in the cube. Sergey Fetisov (Pav. 2.1, 21E01) 🔸10:30-12...
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23 March, business program

In an hour we are starting the third day of the specialized exhibition Modern Bakery Moscow | Confex!  What awaits you today?   🔻10:00-18:00 - School of Modern Baker & Confectioner Pro Ingredients (Seminar hall No. 4) 🔻11:00-17:00 - Public...
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Highlights of Day 2

We share with you the highlights of the 2nd day of the exhibition! 🙌 The event is rich and action-packed: 🔻Learned about kneading recipes, technologies for working with yeast, sourdough, chocolate and other ingredients from top bakery and pastry ...
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Highlights of the 1st day

Let's remember about the 1st day highlights ⬇️ 🎉 The official opening of the exhibition took place. 🎉Amazing master classes at the exhibitors' stands and the exhibition's master class zones attracted the attention of many visitors...
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Mobile laboratory works 21-24 March

For the first time at Modern Bakery Moscow | Confex the Research Institute of the Bakery Industry will present a "Mobile Laboratory", which during the days of the exhibition will study samples of products from flour milling, bakery industr...
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22 March. Master classes

The second day of informative master classes from top bakery and pastry chefs at Modern Bakery Moscow | Confex! ✨ 🔸10:30-14:00 - Artisan bakeries: challenges and ways of development. From theory to practice. Lesaffre (Pav. 2.1, 21E01) 🔸10:30-1...
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22 March. Business program

Stepping into the second day! Business negotiations, new products and advanced technologies from exhibitors, a rich business program - all this at Modern Bakery Moscow | Confex 🙌 🔻10:30-18:00 - Business forum "Confex. Confectionery expertise...
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Master classes 21 March

Master classes from top bakery and pastry chefs of the 1st day: 🔸10:30-12:30 - How to make and sell a cake for 10,000 rubles per kg? Marina Sinitskaya (Pavilion 2.1, 21E01) 🔸10:30-12:30 - Dessert for a million. Marina Romanova (Pavilion 2.3, w...
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Business program 21 March

We start today! 🎉 The exhibition Modern Bakery Moscow | Confex opens its doors in an hour! We share with you the schedule of business events of the 1st day. 🔻10:00-18:00 - Workshop "Retail purchases bread" (Pav. 8, Conference hall) 🔻...
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Russian manufacturers at the exhibition 2023

Tomorrow! 🎉Manufacturers of bakery and confectionery equipment and ingredients will demonstrate their novelties to the visitors of Modern Bakery Moscow | Confex. Are you ready for the main meeting of industry specialists? 😉 If not, you still have ti...
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Public talk "Business of bakeries and patisseries" on 23 March

On March 23, there will be a public talk "Business of bakeries and patisseries", events for owners of restaurants, bakeries and patisseries. The owners of bakeries and patisseries will share their business development experience and pro...
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Ideal packaging made of recycled material

At the exhibition on March 21-24, you will see raw materials and technological solutions not only for the production of bakery and confectionery products, but also for their packaging 🙌 For more than 30 years, Polo Handels GmbH has been one of th...
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Novelty at the exhibition 2023 - sheet butter for crispy croissants and pastries

A permanent participant of Modern Bakery Moscow | Confex, the company Unifood, will present a unique product for the Russian market – butter sheet 🧈 Zeelandia Professional butter is made from high-quality fresh cream. 💫 The sheets are designed...
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Present Chinese manufacturers of the exhibition 2023

The exhibition Modern Bakery Moscow | Confex is held next week! 🎉 This year the exposition has been replenished with new Chinese companies. We get to know them closer in this post and at the exhibition on March 21-24! We remind you about registra...
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Let's pack together at Modern Bakery Moscow | Confex 2023

The exposition of the pavilion of chocolate and sugar production technologies of Confex. Confectionery expertise was replenished with the equipment of a new participant from Turkey - OMAKS. This year's exhibitor realizes various equipment for c...
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Solutions for retail chains will be presented on 21-24 March, 2023

Are you a representative of retail chain and are you looking for high-quality equipment? DEBAG is ready to demonstrate its solutions at the exhibition on March 21-24!  At stand 21C60, equipment will be presented: stores bakery ovens technol...
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Let's get acquainted with turkish manufacturers of the exhibition 2023

We continue to introduce you to this year's exhibitors from other countries. Today we present to you Turkish companies that are already ready to demonstrate their innovative technologies to you on March 21-24! 🙌 APM AZIM realizes ingredients ...
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Italian manufacturers at the exhibition 2023

There are only 8 days left before the exhibition! 🎉 On March 21-24, we will meet at IEC "Expocentre" to reach favorable agreements with new partners, learn from the best specialists and discuss hot topics of the industry as part of the bus...
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Equipment for a dream mini bakery at the exhibition 2023

Is it easy to open a mini bakery? 🥐 Of course not! However, POLAIR has a solution - "Bakery is easy", which will reduce your costs and risks, because it allows you to work with frozen semi-finished products 🙌 There will always be fresh and...
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One machine for everything

The depositor Meincke V60 from Bühler with an extruder and a string cutting device – from simple extruded products to complex products of the premium segment with filling ✨ It is possible to work with a wide range of weights – from semi-liquid dough...