About
EXHIBITOR
Visitor
Business program
Partners
Press center
Contacts
About
EXHIBITOR
Visitor
Business program
Partners
Press center
Contacts
About
EXHIBITOR
Visitor
Business program
Partners
Press center
Contacts
RU
Target audience
Innovative radar
Figures and facts
Trade fair sections
Reasons to participate
Post Show Report
Book a stand
Participation formats and construction
Advertising opportunities
Reasons to visit
Sections of the exhibition
How to get to the venue
Business program
Confex. Confectionery Expertise
Conference GOTOVO
News
Photo & Video & Broadcasting
Key visuals of the trade fair
Press release
Media accreditation
BUSINESS PROGRAM
ALL EVENTS OF THE EXHIBITION
4
Days
37
Business events
214
Speakers
3 293
Visitors
INDUSTRY TRENDS, EXPERIENCE OF MARKET LEADERS, PRACTICE AND PROFESSIONAL DEVELOPMENT
BUSINESS PROGRAM 2025. KEY EVENTS
Workshops (more than 15) , conferences, symposiums, trainings etc.
School of Modern Technologist
Symposium «Bread is the basis of a healthy diet»
Symposium «Gingerbread is the «honey bread» of Russia»
Workshop «Modern trends in the confectionery industry»
Workshop «Bread is made on sourdough from A to Z»
Workshop «50 Aspects of Toasted Bread»
ProIngredients Symposium «FLOUR & ENZYMES»
Public talk «Business of bakeries and pastry shops»
Business Club «Best Regional Practices of National Baking in Russia»
Business forum Confex.Confectionery Expertise
Conference GOTOVO