22 March. Business program
Stepping into the second day! Business negotiations, new products and advanced technologies from exhibitors, a rich business program - all this at Modern Bakery Moscow | Confex 🙌
🔻10:30-18:00 - Business forum "Confex. Confectionery expertise" (Pav. 2.3, conference hall 23D10)
🔻10:00-13:00 - Symposium PRO BREAD. Looking to the future (Pav. 8, buffet hall)
🔻10:30-17:30 - School of Modern Baker & Confectioner ProIngredients. Day 2 (Seminar hall No. 4)
🔻11:00-17:00 - Conference "In-house production as a competitive advantage of a retail chain" (Pav. 8, conference hall)
14:00-16:00 - Briefing of regional representatives of the Russian Bakers Union "From the point of creation to systematic implementation" (Pav. 8, conference hall)
🔻16:30-17:30 - The solemn award ceremony of the XIV All-Russian contest "The Best Bread of Russia - 2023" (Pav. 8, Buffet hall)
We look forward to seeing you! 😊
#going_to_exhibition
#modernbakerymoscow
#modernbakerymoscow2023
#confex #confexmoscow
Organiser
