23 March, business program
In an hour we are starting the third day of the specialized exhibition Modern Bakery Moscow | Confex! What awaits you today?
🔻10:00-18:00 - School of Modern Baker & Confectioner Pro Ingredients (Seminar hall No. 4)
🔻11:00-17:00 - Public talk "Business of bakeries and patisseries" (Pav. 2.3, conference hall 23D10)
🔻11:00-17:00 - Conference "In-house production as a competitive advantage of a retail chain" (Pav. 8, conference hall)
🔻11:00-13:00 - Business Club "Best regional practices of the Russian national bakery" (Pav. 8, buffet hall)
🔻13:30-15:30 - Round table "Automation and dispatching of engineering systems of bakery enterprises buildings " (Pav. 8, buffet hall)
We wish you a good day, promising business meetings, active negotiations and a wonderful mood! 😊